Osmania Biscuits

Steeped in history and carrying the legacy of the royal kitchens of Hyderabad, Osmania Biscuits are a delightful blend of culinary prowess and cultural heritage. With their unique savory-sweet taste and a soft crumbly texture that melts in the mouth, these biscuits are a testament to the rich culinary tapestry of the Deccan region. Named after the last Nizam of Hyderabad, Mir Osman Ali Pasha, Osmania Biscuits aren’t just a teatime treat but a bite into history and tradition. Their light, buttery flavor, combined with a hint of cardamom, ensures they pair perfectly with a hot cup of Irani chai. With every bite of an Osmania Biscuit, you’re not just savoring a snack, but relishing a piece of Hyderabad’s storied pas

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